Today is the weekend before my birthday, and so, I have an early present of the best kind. I am giving myself a present from me! Beef rib roast dinner. Awwwww yisss.
I would have taken a picture of the DELICIOUS looking huge piece of rib that I was salivating over before it went in the oven, but I was just too excited about eating it and wanted the cooking part to be over. Hour and a half to go…*watchesclock*
I have gone a bit overboard with veggies too, but hey, it’s my present to myself and WHY NOT do all the vegetables they had in store?
Thankfully husband has invited people, otherwise I would feel a tad guilty. There will still be a lot of leftovers though so this beauty of a feast will feed me for a good few days!
Everything has become about food recently. This could be good or bad depending on whether I get my ass in line (and Marc gets my gym card fixed) and head down to the gym or not. I’ve always been a massive foodie – I defo should have been a chef – but now, I’m hungry ALL THE TIME. The things I want to eat, are all healthy with loadsa veg etc, but also butter and cream heavy. I’ve tried ‘light’ butter and ofc fake butter….but they do not taste the same. I don’t care what Utterly Butterly says!
I’ve been trying to snack on fruit when I’m hungry rather than my usual savoury favorites of pork pies, pickle sandwiches or any kind of pastry….but I’m so lazy it has to be ready prepared. Like grapes. The lazy mans fruit. Perfectly prepared in bite size nibbles. I’ve gone through a lot of grapes. I haven’t stopped eating the pork pies though..